Factory made hot-sale Garlic Powder - Bis(2-carboxyethyl)isocyanurate CAS No: 2904-40-7 – E.Fine

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Factory made hot-sale Garlic Powder - Bis(2-carboxyethyl)isocyanurate CAS No: 2904-40-7 – E.Fine Detail:

Details:

CAS No: 2904-40-7

Synonyms: 3-[3-(2-carboxyethyl)-2,4,6-trioxo-1,3,5-triazinan-1-yl]propanoic acid

Molecular structure:

Bis(2-carboxyethyl)isocyanurate

Molecular Formula: C9H11N3O7

Molecular Weight: 273.2

Appearance: White crystalline powder or granular

Density: 1.592 g/cm3

Melting Point: 289 °C

Solubility: Solubility (g/100g in DMF) 51.4 (25 °C)


Product detail pictures:

Factory made hot-sale Garlic Powder -
 Bis(2-carboxyethyl)isocyanurate CAS No: 2904-40-7 – E.Fine detail pictures

Factory made hot-sale Garlic Powder -
 Bis(2-carboxyethyl)isocyanurate CAS No: 2904-40-7 – E.Fine detail pictures

Factory made hot-sale Garlic Powder -
 Bis(2-carboxyethyl)isocyanurate CAS No: 2904-40-7 – E.Fine detail pictures

Factory made hot-sale Garlic Powder -
 Bis(2-carboxyethyl)isocyanurate CAS No: 2904-40-7 – E.Fine detail pictures


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We have quite a few great team customers very good at internet marketing, QC, and dealing with kinds of troublesome trouble while in the output approach for Factory made hot-sale Garlic Powder - Bis(2-carboxyethyl)isocyanurate CAS No: 2904-40-7 – E.Fine , The product will supply to all over the world, such as: Malaysia , St. Petersburg , Dominica , We have a strict and complete quality control system, which ensures that each product can meet quality requirements of customers. Besides, all of our products have been strictly inspected before shipment.
  • With a positive attitude of regard the market, regard the custom, regard the science, the company works actively to do research and development. Hope we have a future business relationships and achieving mutual success.
    5 Stars By Patricia from Hongkong - 2018.06.09 12:42
    Speaking of this cooperation with the Chinese manufacturer, I just want to saywell dodne, we are very satisfied.
    5 Stars By Alberta from Muscat - 2018.09.19 18:37
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