Betaine Anhydrous - Gawo lazakudya

Kufotokozera Kwachidule:

Betaine ndi mchere wofunikira waumunthu, womwe umagawidwa kwambiri mu nyama, zomera, ndi tizilombo toyambitsa matenda.Imatengedwa mwachangu ndikugwiritsidwa ntchito ngati osmolyte komanso gwero lamagulu a methyl ndipo potero imathandizira kukhalabe ndi thanzi la chiwindi, mtima, ndi impso.Umboni womwe ukukula ukuwonetsa kuti betaine ndi gawo lofunikira pakupewa matenda osatha.

Betaine imagwiritsidwa ntchito pazinthu zambiri monga: zakumwa,chokoleti chofalikira, chimanga, zopatsa thanzi,masewera mipiringidzo, akamwe zoziziritsa kukhosi mankhwala ndimapiritsi a vitamini, kudzaza kapisozi,ndikuthekera kwa humectant ndi khungu hydration ndi luso lake lowongolera tsitsim'makampani opanga zodzoladzola


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Betaine Anhydrous

Nambala ya CAS: 107-43-7

Kuyesa: min 99% ds

Betaine ndi mchere wofunikira waumunthu, womwe umagawidwa kwambiri mu nyama, zomera, ndi tizilombo toyambitsa matenda.Imatengedwa mwachangu ndikugwiritsidwa ntchito ngati osmolyte komanso gwero lamagulu a methyl ndipo potero imathandizira kukhalabe ndi thanzi la chiwindi, mtima, ndi impso.Umboni womwe ukukula ukuwonetsa kuti betaine ndi gawo lofunikira pakupewa matenda osatha.

Betaine imagwiritsidwa ntchito pazinthu zambiri monga: zakumwa,chokoleti chofalikira, chimanga, zopatsa thanzi,masewera mipiringidzo, akamwe zoziziritsa kukhosi mankhwala ndimapiritsi a vitamini, kudzaza kapisozi,ndikuthekera kwa humectant ndi khungu hydration ndi luso lake lowongolera tsitsim'makampani opanga zodzoladzola.

Molecular formula: C5H11NO2
Kulemera kwa Molecular: 117.14
pH(10% yankho mu 0.2M KCL): 5.0-7.0
Madzi: mpaka 2.0%
Zotsalira pakuyatsa: 0.2%
Alumali moyo: zaka 2
Kuyesa: mphindi 99% ds

 

Kulongedza: 25 kg fiber ng'oma zokhala ndi matumba awiri a PE

 

 

   

                   

         

 

 




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