Iiasidi ze-Organic zibhekisa kwezinye iikhompawundi eziphilayo ezineasidi.Eyona asidi yendalo eqhelekileyo yi-carboxylic acid, eneasidi evela kwiqela le-carboxyl.I-Methyl calcium, i-acetic acid, njl. i-acids ye-organic, enokuthi iphendule ngee-alcohols ukwenza i-esters.

★Indima yeeasidi eziphilayo kwiimveliso zasemanzini

1. Ukunciphisa ubutyhefu besinyithi esinzima, ukuguqula i-molecular ammonia emanzini e-aquaculture, kunye nokunciphisa ubutyhefu be-ammonia enetyhefu.

2. I-asidi ye-Organic inomsebenzi wokususa ukungcola kweoli.Kukho ifilimu yeoli echibini, ngoko ke i-asidi ephilayo ingasetyenziswa.

3. I-Organic acids inokulawula i-pH yamanzi kwaye ilinganise umsebenzi wamanzi.

4. Inokunciphisa i-viscosity yamanzi, ukubola i-organic matter nge-flocculation kunye ne-complexation, kunye nokuphucula ukunyanzeliswa kwamanzi.

5. I-Organic acids iqulethe inani elikhulu le-surfactants, enokuthi idibanise isinyithi esinzima, i-detoxify ngokukhawuleza, inciphise ukuxinwa komhlaba emanzini, ichithe i-oksijini emoyeni emanzini ngokukhawuleza, iphucula amandla okunyusa i-oksijini emanzini, kunye nokulawula intloko edadayo.

★Iimpazamo ekusebenziseni iiasidi eziphilayo

1. Xa i-nitrite echibini idlula umgangatho, ukusetyenziswa kwee-acids eziphilayo kuya kunciphisa i-pH kunye nokwandisa ubuthi be-nitrite.

2. Ayinakusetyenziswa kunye ne-sodium thiosulfate.I-sodium thiosulfate idibana ne-asidi ukuvelisa i-sulphur dioxide kunye ne-elemental sulphur, eya kuthi ityhefe iintlobo zokuzala.

3. Ayinakusetyenziswa kunye ne-sodium humate.I-sodium humate i-alkaline ebuthathaka, kwaye umphumo uya kuncitshiswa kakhulu ukuba zombini zisetyenziswa.

★ Izinto ezichaphazela ukusetyenziswa kweeasidi eziphilayo

1. I-Dosage: xa i-asidi ye-organic efanayo yongezwa kwisondlo sezilwanyana zasemanzini, kodwa ukugxininiswa kobunzima kuhluke, umphumo uhluke.Kwakukho ukungafani kwinqanaba lokufumana ubunzima, izinga lokukhula, izinga lokusetyenziswa kwesondlo kunye nokusebenza kakuhle kweprotheni;Kuluhlu oluthile lokongezwa kwe-asidi ephilayo, kunye nokongezwa kwe-asidi ephilayo, ukukhula kweentlobo ezikhulisiweyo kuya kukhuthazwa, kodwa xa kudlula uluhlu oluthile, ukudibanisa okuphezulu kakhulu okanye okuphantsi kakhulu kuya kuthintela ukukhula kweendidi ezikhuliswe kunye. ukunciphisa ukusetyenziswa kokutya, kwaye eyona nto ifanelekileyo yokudibanisa i-asidi ye-organic kwizilwanyana zasemanzini ezahlukeneyo ziya kwahluka.

2. Ixesha elongezelelweyo: umphumo wokongeza i-acids eziphilayo kwizigaba ezahlukeneyo zokukhula kwezilwanyana zasemanzini zihlukile.Iziphumo zibonise ukuba impembelelo yokukhuthaza ukukhula yayiyeyona nto ibhetele kwisigaba esincinci, kwaye izinga lokuzuza ubunzima laliphezulu, ukuya kwi-24.8%.Kwinqanaba labantu abadala, umphumo wawucacile kwezinye iinkalo, ezifana noxinzelelo lwe-anti immune.

3. Ezinye izithako kwisondlo: i-acids eziphilayo zinefuthe le-synergistic kunye nezinye izithako kwisondlo.Iprotheyini kunye namafutha aqulethwe kwisondlo anamandla aphezulu okuphazamisa, anokuphucula i-asidi yesondlo, ukunciphisa amandla okuphazamisa ukutya, ukwenza lula ukufunxa kunye nemetabolism, ngaloo ndlela kuchaphazela ukutya kunye nokwetyisa.

4. Iimeko zangaphandle: ubushushu obufanelekileyo bamanzi, iyantlukwano kunye nesakhiwo sabemi bezinye iintlobo ze-phytoplankton kwindawo yamanzi, ukutya okusemgangathweni okusemgangathweni, i-fry ephuhliswe kakuhle kunye nezifo ezingenasifo, kunye nokuxinana okufanelekileyo kwempahla nazo zibaluleke kakhulu kwisiphumo esihle se-organic acids. .

5. I-acids ye-organic compound esebenzayo ngakumbi: ukongeza okusebenzayo kunokunciphisa inani le-acids eyongeziweyo kunye nokufezekisa injongo engcono.