Ukubambezeleka kokukhula kwamaphuphu ngemva kokulunyulwa kubangelwa ukulinganiselwa kokugayeka kokudla kanye namandla okumunca, ukukhiqizwa okunganele kwe-hydrochloric acid ne-trypsin, kanye noshintsho olungazelelwe lokugxila kokuphakelayo kanye nokudla okudliwayo.Lezi zinkinga zinganqotshwa ngokunciphisa i-pH yokudla ngama-asidi e-organic abuthakathaka.Umsebenzi oyinhloko wama-organic acid uhlobene nokuncipha kwenani le-pH yesisu, okuguqula i-pepsinogen engasebenzi ibe yi-pepsin esebenzayo.I-Organic acid ingavimbela amabhaktheriya futhi ibulale amagciwane.Ama-acids e-Organic anganciphisa ukukhishwa kwamaminerali angeziwe kanye ne-nitrogen, ngoba enza ama-complexes anamaminerali, asiza ukuthuthukisa i-bioavailability yawo.Ama-acids e-Organic angathuthukisa nokubonakala okuphelele kokugaya ukudla kanye nokusebenza kokukhula.Ngamafuphi nje, ama-asidi e-organic kanye nosawoti wawo athuthukisa izinga lokusebenzisa amaprotheni kanye nenkomba yokukhiqiza yamazinyane ezingulube ezilunyuliwe.
I-calcium propionate ayikwazi nje ukuthuthukisa umsebenzi we-pepsin, kodwa futhi ithuthukise izinga lokusebenzisa amaprotheni, okuzuzisa imvelo nomnotho wokukhiqiza.Inani le-pH eliphansi lingabuye lithuthukise ukugayeka kokudla okunomsoco ngokushintsha ubude be-villus nokujula kwe-crypt yamathumbu amancane.Lesi simo singachazwa ngokuthi iphrotheni ebisini lwebele (i-casein) idinga inani le-pH elingu-4 esiswini sengulube ukuze ibambene, idle futhi izuze ukugayeka kokudla okungaba ngu-98%.
Ama-asidi e-Organic nawo abhekwa njengezilondolozi ezisebenzayo, ezingavikela ukudla okugciniwe ekukhuleni kwamagciwane ayingozi noma isikhunta.Ngokuhamba kwesikhathi, ukuthuthukiswa kwekhwalithi yokuphakelayo kungase kusize nakakhulu ukuthuthukisa ukusebenza kokukhula.Umsebenzi oyinhloko we-acidifier ukugcina izithako zokudla ukwehlisa inani le-pH lokudla.
Ama-asidi e-Organic awakwazi ukuvimbela amabhaktheriya kuphela, kodwa futhi abulale amagciwane.Le miphumela incike kokuqukethwe kwabo.Lawa ma-acids angasetshenziswa ngempumelelo nezinye izithasiselo zokudla.
Isikhathi sokuthumela: Jun-03-2021